Thursday, December 10, 2015
Marketing is Big
Why do restaurants go under is the first thing they want to do is cut on their advertising budget. You know what happens next is people stop coming to the restaurant.
A restaurant has to mix things up a bit. They have to be constantly coming up with new promotions and exciting menu changes to keep people interested and then advertise to keep bringing in new customers. You may have a great establishment but if no one knows about it you are doomed to fail.
Back to work...
Radio talk show host of "The Hospitality Industry News Network" and author of "You Only Live Once" about his early years traveling around and working on ships and foreign countries Steven blogs about his thoughts on the restaurant industry as he sees it today.
Check out his web site at www.stevennicolle.com for more information.