Sunday, March 23, 2014
Book is Coming Out in May
As for me I am still working as a waiter doing the best I can. My wife last week had a hysterectomy and my brother has to go through chemotherapy for his colon cancer. My Mom is in a retirement home for her dementia. So there is a lot new but I keep plugging along.
The restaurant industry is still the same. Some good tippers and some bad ones. Busy times and slow times. Nothing ever changes. Just do the best we can and try to make some money.
Hope all is well with you all.
Radio talk show host of "The Hospitality Industry News Network" and author of "You Only Live Once" about his early years traveling around and working on ships and foreign countries Steven blogs about his thoughts on the restaurant industry as he sees it today.
Check out his web site at www.stevennicolle.com for more information.